FSSAI registration is a crucial requirement for businesses involved in food processing, manufacturing, packaging, and distribution in India. A Company Secretary (CS) plays a pivotal role in facilitating this process, ensuring compliance with the Food Safety and Standards Act, 2006. Their services typically include:
A. Consultation and Guidance: CSs provide expert advice on FSSAI regulations, helping businesses understand the registration requirements based on their activities and product categories.
B. Documentation and Application: They assist in preparing and filing the necessary documentation for FSSAI registration, ensuring completeness and accuracy to expedite the approval process.
C. Compliance Management: CSs help businesses maintain ongoing compliance with FSSAI regulations, including renewal of licenses and handling regulatory updates.
D. Representation and Liaison: They act as a liaison between businesses and regulatory authorities, representing clients during inspections and audits to ensure adherence to FSSAI standards.